Menus

Breakfast, brunch and lunch menus are available at Rock Salt Monday to Sunday 8:00am - 2:00pm.

Breakfast and Brunch

Full English, 2 Bacon, 1 egg, Cumberland sausage, grilled tomato, flat mushroom, Heinz baked beans, hash brown, toast

£10.95

Gluten Free Option

Big Breakfast, 3 Bacon, 2 eggs, 2 Cumberland sausages, grilled tomato, flat mushroom, Heinz baked beans, 2 hash browns, toast

£15.95

Gluten Free Option

American pancakes, bacon, eggs and maple syrup

£19.95

Vegetarian breakfast. 2 veggie sausages, 2 eggs, grilled tomato, flat mushrooms, avocado, Heinz baked beans, toast

£10.95

Vegetarian

Vegan Option

Smashed avocado on sourdough, two poached eggs

£10.95

Vegetarian

Vegan Option

Gluten Free Option

Beans on toast. Heinz baked beans on buttered sourdough

£6.95

Vegetarian

Vegan Option

Gluten Free Option

Eggs royale, toasted muffin, poached eggs, smoked salmon, hollandaise

£10.95

Eggs benedict, toasted muffin, poached eggs, Wiltshire ham, hollandaise

£10.95

Loaded hash browns, beef chilli baked beans, fried eggs, grated cheddar, crispy onions

£13.95

Gluten Free Option

Bacon in a white bap

£6.50

Cumberland sausage in a white bap

£6.50

Bacon, Cumberland sausage and hash brown

£7.50

Add on:

Sausage

£1.50

Egg

£1.50

Bacon

£1.50

Avocado

£1.50

Tomatoes

£1.50

Flat mushroom

£1.50

Heinz baked beans

£1.50

Pancake

£1.50

Maple syrup

£1.50

Black pudding

£1.00

From 10am

Hills bakery large white rolls, all served with salad wedge, slaw and Burts sea salt crisps.

Ham salad

£9.25

Gluten Free Option

Cod Fish fingers and tartare sauce

£13.95

Gluten Free Option

Tuna and red onion melt

£9.95

Gluten Free Option

Chicken, pesto, tomato and cheese

£10.25

Gluten Free Option

Brie, cranberry and rocket

£9.75

Gluten Free Option

Bacon, brie, cranberry and rocket

£10.75

Gluten Free Option

Cheese and pickle

£8.25

Gluten Free Option

Vegetarian

Make it soup and sandwich

£3.50

All of our food is freshly prepared and cooked to order, if you have any allergens please inform/ask a member of waiting staff who will advise of all ingredients used.

All items are subject to availability. Dishes may contain nut/nut derivatives. Fish dishes may contain small bones. Olives may contain stones.